Crab Cakes $11.50
With curry dipping sauce
Baked Brie $9.50
Brie cheese and port wine cranberries baked in puff pastry
Spring Rolls - $8.50
With Oriental slaw, mango chutney & a champagne mustard
Coconut Fried Shrimp - $11.50
With Oriental slaw, Thai chili sauce & champagne mustard
Crispy Lemon Calamari- $9.00
With lemon-caper remoulade
Baked Artichoke Hearts - $9.00
With a garlic-cheese sauce & crumbled bacon
Bruschetta - $7.50
Tomatoes, basil, garlic, capers, & olive oil with toasted French bread

Venison Verde - cup $6.00 bowl $8.75
Slowly simmered venison, tomatillos, onions, tomatoes & anaheim chilies;
served with avocado and warm flour tortillas

The Sobell Family - Proprietors

Gabriel Guzman-Chef

All major credit cards accepted
Prices subject to change